Who knew that pig's eye is a delicacy?
When he tried to swallow the eyeball, he gagged and spit it out. But then he tried again.
"I really don't recommend you chew a pig eyeball, but if you do, there comes a point where it bursts, and there's hot-cooked eyeball juice hitting you in the mouth and that's quite challenging," said Gibbon.
Eating with Cannibals, part of National Geographic Channel's Expedition Week, airs Monday night.