Will Dairy-Free, Lab-Grown Cheese Will Appeal to Cheese Lovers?

Scientists are pushing boundaries when it comes to making food. While many are focusing on lab-grown meat and meat alternatives, this lab in London is trying to make the perfect alternative to a popular dairy product. Better Dairy is creating and taste-testing its cheese-like creations hoping to get as close to the real thing as possible. Inside Edition Digital’s Mara Montalbano has more.