Up Next
Could Bacon at Breakfast Lead to Dementia?
January 16, 2025
Could some of your favorite breakfast staples be detrimental to your brain health? A new study, published in the journal Neurology, says people who eat more processed red meat have a higher chance of developing dementia. Looking at the dietary habits of more than 133,000 people, Dr. Wang and his team found those who ate one-quarter of a serving of processed red meats had a 13% higher chance of developing dementia than those who had less than one-tenth of a serving per day.