Scientists Say ‘Kow-Bucha’ Probiotic Reduces Methane From Cows in New Zealand

You’ve probably heard of kombucha, but how about ‘Kowbucha?’ The probiotic drink could be the key to lowering methane emissions from cows. Scientists in New Zealand say they’ve been conducting research with promising results. Researchers say they started out developing probiotics for humans and when they discovered that their formula reduced methane produced by people, they thought why not try to achieve the same results in cows? Inside Edition Digital’s Mara Montalbano has more.